Uses: In the food industry, it is used as an emulsifier, chelating agent, and moisture-retaining agent.
Uses: As an esterifying agent in organic synthesis, as well as a chemical reagent and a food and pharmaceutical additive.
Uses: As an esterifying agent in organic synthesis, as well as a chemical reagent and a food and pharmaceutical additive.
Uses: As an esterifying agent in organic synthesis, as well as a chemical reagent and a food and pharmaceutical additive.